*Edited to add Recipe*
How rude, I guess I should share what recipe I used!
(Found in an older better Homes and Gardens Cook Book)
One batch:
1 1/2 cups flour
1 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon ground nutmeg
1 cup sugar
1 cup finely shreaded unpeeled zucchini
1/4 cup oil
1 egg
Mix dry ingredients, add in wet. Pour in greased loaf pan. Bake 350 for 55-60 minutes or until toothpick comes out clean ( Mine came out at about 45 or so...)
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