Tuesday, November 8, 2011

Chocolate Sugar Cookies using Cake Mix

Did you know you can make cookies from ANY cake mix?

Yes, which is perfect for the novice cookie maker in me! I wish I had more patience when it came to cookies, don't get me started on using cookie cutters. I just can't get it perfect!

Anyways, back to the cookies.  To convert a cake mix to a cookie mix you need:

A cake mix of your choice ( I used Devil's Food)
1 egg
3/4 cup butter ( I used Country Crock)
2 tbspns milk

Preheat oven to 350 degrees. Mix all ingredients. 

Create a log, and stick in freezer until firm, I did it for about a half hour.

Slice. I rolled in balls and flatened. 

Bake 6-10 minutes.