Here's a little confession of mine. I love to lick the spoon when I bake. But then I think about the raw eggs in it!
Well, for Carter's party I went out on a limb and tried to make Cake Batter dip! And it worked! Really well too!
All you need is frosting, maybe sprinkles and yogurt!
I had half a container of Buttercream frosting, and half a container of Chocolate in my fridge.
And you may know I am a fan of dipping, so I had to get rid of them!
So, all I did was thin them out a little with some yogurt!
For the chocolate I used two heaping tablespoons of yogurt and mixed until smooth.
For the buttercream I only used one heaping tablespoon ( there was less frosting to begin with) and I added some sprinkles too!
I dipped animal crackers, graham crackers and pretzels in it at Carter's party.
Made for a fun sweet appetizer! Both parents and kids enjoyed too!